Char Sui Pork Lettuce Cups

Name: Char Sui Pork Lettuce Cups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 tbsp vegetable oil; 500g pork mince; 1/3 cup char siu sauce; 2 tbsp water; 1 baby cos lettuce, separated, washed; 1/4 cup coriander leaves, to serve; 2 spring onions, chopped

20 min·Chinese

Char Sui Pork Lettuce Cups

Prep10 min

Cook10 min

Total20 min

Taste

Instructions

2 steps

Heat oil in large frying pan on high. Cook mince stirring to break up any lumps for 5 mins until brown. Add spring onions, char sui sauce and water. Simmer pork mixture for 2 mins until heated through.

7 min

Fill lettuce leaves with pork mixture and top with coriander leaves to serve.

Progress

0 / 2 steps