Best Old-Fashioned Creamy Rice Pudding

Name: Best Old-Fashioned Creamy Rice Pudding
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 ½ cups cooked rice; 2 cups whole milk, divided; ¼ teaspoon salt; ⅔ cup golden raisins (Optional); 1 egg, beaten; ⅓ cup white sugar; 1 tablespoon butter; ½ teaspoon vanilla extract

25 min·American

Best Old-Fashioned Creamy Rice Pudding

Prep5 min

Cook20 min

Total25 min

Allrecipes

Instructions

5 steps

Gather all ingredients.

Place cooked rice in a medium saucepan. Add 1 ½ cups milk and salt; cook and stir over medium heat until thick and creamy, 15 to 20 minutes.

Add remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar; continue cooking, stirring continuously, until well blended, 2 to 3 minutes more.

Remove saucepan from heat; stir in butter and vanilla extract.

Serve warm and enjoy!

Progress

0 / 5 steps

Nutrition

Per serving (based on 4 servings)

Calories

331cal

Protein

8.0g

Carbs

61.0g

Fat

7.0g

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