Air fryer cheese & ham toastie

Ingredients
- 20g butter softened
- 2 slices sourdough or other bread
- ½ tsp English mustard
- 50g grated mature cheddar or gruyère
- 1 tbsp chopped chives
- 1 thick slice of ham
Instructions
- 1
Heat the air-fryer to 190C. Butter the slices of bread on one side each, then combine the remaining butter with the mustard, cheese and chives, if using. Season with black pepper.
- 2
Spread the cheese mixture over the plain sides of the bread, then sandwich the ham between the two slices so the buttered sides are facing out. Air-fry for 10 mins, turning once until golden and crunchy on the outside, and the cheese has melted in the middle.
10 min
Nutrition
Per serving (based on 1 servings)




