2-Ingredient Orange Cake
40 min·American
2-Ingredient Orange Cake
Ingredients
Cake
- 1 (13.25 ounce) package vanilla cake mix
- 1 (12 ounce) can orange flavored soda
Optional Toppings
- (16 oz) tub Orangesicle Frosting
- cup whipped topping, such as Cool Whip
Instructions
3 steps
- 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- 2
Combine cake mix and soda in a large bowl. Use a hand whisk to mix ingredients until light and smooth, about 3 minutes. Pour batter into a prepared baking dish.
- 3
Bake cake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Allow cake to cool before frosting, if desired, and cutting. Serve each slice with 1 tablespoon of Cool Whip, if desired.
Progress
0 / 3 steps
Nutrition
Per serving (based on 16 servings)
Calories
99cal
Protein
1.0g
Carbs
22.0g
Fat
1.0g
