The Best Soft Granola Bars

Name: The Best Soft Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 12-16
Cuisine: American
Ingredients: 2 cups rolled oats; 2 cups twisted pretzels, crushed down to about 1 heaping cup; 1/2 cup salted peanut halves; 1 cup peanut butter; 1/2 cup honey; 1 teaspoon vanilla

45 min·American

1 / 6

Prep15 min

Cook30 min

Total45 min

Pinchofyum

Instructions

3 steps

Toss the oats, crushed pretzels, and salted peanut halves together in a large bowl.

Stir the peanut butter, honey, and vanilla together in a separate bowl until smooth and creamy. Pour the mixture over the dry ingredients in the other bowl. Stir until combined.

Press the bar mixture into a 9×9 inch pan lined with parchment paper (9×13 will work – it will just yield wider, flatter bars). Freeze for 30 minutes. Pull out of the pan and cut into bars. Store bars individually wrapped in the freezer for quick grab-and-go snacks.

30 min

Progress

0 / 3 steps

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