Crockpot Cheeseburgers (Cheeseburger Sloppy Joes)

Name: Crockpot Cheeseburgers (Cheeseburger Sloppy Joes)
Yield: 6 servings
Cuisine: American
Ingredients: 1½ pounds lean ground beef; 1 tablespoon minced garlic; 8 ounces Velveeta (cut into 1-inch cubes); ½ cup diced onion; 1 cup cooked bacon crumbles; Kosher salt and freshly ground black pepper (to taste); 6 hamburger buns; Optional Toppings: (lettuce, tomato, sliced cheese, and pickles)

—·American

Prep—

Cook—

Total—

Thecookierookie

Ingredients

1½ pounds lean ground beef
1 tablespoon minced garlic
8 ounces Velveeta (cut into 1-inch cubes)
½ cup diced onion
1 cup cooked bacon crumbles
Kosher salt and freshly ground black pepper (to taste)
6 hamburger buns
Optional Toppings: (lettuce, tomato, sliced cheese, and pickles)

Instructions

5 steps

Cook beef and garlic over medium-high heat in a 12-inch skillet, approximately 8-10 minutes. It will continue to cook in the crockpot, so it's okay to cook it medium/medium well instead of all the way well done. Crumble the beef while you cook to your liking. Drain the skillet of the oil.

10 min

Add the cooked beef to a nonstick sprayed crockpot. Add in the cubed cheese, onion, bacon crumbles, and salt and pepper. Stir to combine as much as possible.

Cook on low for 5-6 hours, or on high for 2 hours, stirring occasionally.

Serve

When ready to serve, fill buns with the beef mixture and top with desired garnishes.

Progress

0 / 5 steps