Chocolate Mint Oreo Mousse
10 min·American
Ingredients
- 1 ½ cups heavy whipping cream
- 1 cup milk
- 3 cups chopped Mint Oreo Cookies
- 3.4 ounces instant vanilla pudding mix 1 box
- 1 ½ teaspoons mint extract
- green food coloring
Instructions
4 steps
- 1
Whisk together milk, pudding mix, 1 teaspoon mint extract and a couple of drops of food coloring. Refrigerate 5 minutes.
5 min - 2
Add remaining ½ teaspoon mint extract & a couple of drops of green coloring to heavy cream. Whip until stiff peaks form.
- 3
Fold together pudding mixture & whipped cream. Gently stir in chopped Oreo cookies.
- 4
Refrigerate until serving.
Progress
0 / 4 steps
Nutrition
Per serving (based on 6 servings)
Calories
600cal
Protein
7.0g
Carbs
60.0g
Fat
38.0g
Fiber
2.0g
Sugar
35.0g
Sodium
409mg
Saturated Fat
19.0g
