Bite Size Chocolate Chip Cookie Ice Cream Sandwiches
—·American
Bite Size Chocolate Chip Cookie Ice Cream Sandwiches
Ingredients
- 20 baked chocolate chip cookies (I used a tablespoon measure when making, to ensure they came out bite-size.)
- 1 pint of low-fat frozen yogurt
- sprinkles for decor
Instructions
5 steps
- 1
Once cookies are cooled, place them in the freezer for 10 minutes.
10 min - 2
At this time, take the frozen yogurt out to soften.
- 3
Once the cookies are firm, scoop roughly 2 tablespoons of frozen yogurt onto one cookie and cover it with another cookie.
- 4
Roll in sprinkles if desired.
- 5
Freeze for 15-20 minutes.
17.5 min
Progress
0 / 5 steps
