3 Ingredient Peanut Butter Cookies

Gather the ingredients. Preheat the oven to 350 F. Line a baking sheet with parchment paper and set aside.

In a large bowl combine the peanut butter, sugar, and egg. Stir until smooth and creamy.

Roll into 1-inch balls and place on the prepared baking sheet.

Place a small amount of sugar on a small plate. Dip a fork in the sugar and press into each ball of dough, flattening it slightly and making a crosshatch pattern. Dip the fork back in the sugar between each cookie.

Bake in the preheated oven until just golden brown, about 10 minutes.

Cool the cookies on the baking sheet for 2 minutes before moving to a wire rack.

Continue cooling completely on a wire rack. Enjoy.